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Spinach Artichoke Dip

Easy appetizer

Prep
Cook
Serves 5people
Ingredients
1
can artichoke hearts,drained & finely chopped
1
pkg. frozen chopped spinach,thawed & drained well
3/4
cup Grated Parmesan Cheese
3/4
cup light mayonnaise
1/2
cup shredded mozzarella cheese
1/2
tsp garlic powder
wheat thins crackers
Directions
1.
Preheat oven at 350. Mix all ingredients until well blended
2.
Spoon into a 9 inch pie plate
3.
Bake 20 min.
4.
Serve With the crackers

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