• B783bc658de73edf02fb23355b96d3c0

Tocanita De Vinete Coapte

Reteta de la Herghelia

Prep
Cook
Serves 8people
Ingredients
600
gr vinete coapte
300
gr ardei t?ia?i cubule?e mici
200
gr ceap? t?iat? m?runt
1/2
liter suc de ro?ii
100
gr ulei
1
lg sare dup? gust
Directions
1.
Se cur??? vinetele ?i se taie în cuburi mari..
2.
Se pun la c?lit în pu?in? ap? ?i ulei ceapa ?i ardeii.
3.
Apoi se adaug? vinetele ?i sucul de ro?ii ?i se fierb împreun? aprox. 15 –20 minute.
4.
Se adaug? sare dup? gust ?i se serve?te cu piure de cartofi, pilaf de orez sau ca garnitur? la drob ori chiftelu?e vegetariene.

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