• 5c8c3782d455cec1f2de2031d5cd973d

Brat Stew (Slow Cooker)

From our former Pastor Brett Todd (2008) Great for game day or cold winter months Prep and crock pot ready 7-8 hrs.

Prep
Cook
Serves 12people
Ingredients
2
cup milk (use evaporated for 1 can and 1 cup regular 2% or skim)
1/2
cup diced onion sauteed
2
cloves garlic (roasted is better) diced
2
cans cream of mushroom soup
1
can cheddar cheese soup
salt & pepper to taste
2
pkgs. brats (boiled and browned) cut into chuncks
4-5
potatoes cut into chunks (large bite size)
3
large carrots (3/4 bag of small carrots) bite size chunks
add the following 1 hr. before serving
1/2
bag Peas (frozen)
1
bag cheddar cheese shredded
Directions
1.
Prepare Brats add to crock pot
2.
Add remaining ingredients to crock pot
3.
excluding peas and cheese until 1 hr b/4 serving
4.
cook on low 6-7 hrs (stir occasionally)
5.
Serve with homemade bear bread or corn bread muffins YUM!!!!

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