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Swedish Tea Cakes

Yummy little dessert.

Prep
Cook
Serves 0person
Ingredients
1/2
cup powdered sugar
1
cup butter, softened
2
tsp vanilla
2
cups all purpose flour
1/4
tsp salt
Directions
1.
Combine 1st 3 ingredients. Stir in remaining ingredients until dough holds together.
2.
Shape into 1 inch balls and place on an ungreased cookie sheet. Bake for 15-20 minutes at 325F.
3.
Remove from cookie sheet immediately and roll in powdered sugar. Cool completely, then roll in powdered sugar again.

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