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Caramilk Brownies

Buy the 4 pack of Caramilk bars.

Prep
Cook
Serves 20people
Ingredients
4
squares baker's semi-sweet chocolate squares
2/3
cup butter
1 1/2
cups white sugar
3
eggs, beaten
1
tsp vanilla
1
cup flour
4
Caramilk bars
2
cups semi-sweet chocolate chips
1/2
cup coffee cream
Directions
1.
Melt the chocolate over stove top, add in butter.
2.
In a separate bowl, mix together sugar, eggs and vanilla.
3.
Gradually add flour to the mixture.
4.
Add in the Caramilk squares, then mix in the chocolate & butter mixture.
5.
Spread into a 9x13 pan and bake in oven at 325 degrees for 20-25 minutes.
6.
To make icing simply melt chocolate chips and coffee cream together over stove top heat. Spread over warm brownie.

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