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Old Fashioned Biscuits

Delicious with a touch of butter

Prep
Cook
Serves 4people
Ingredients
2
cups all-purpose flour
2 1/2
tsp baking powder
3
tsp sugar
3/4
tsp Salt
5
tsp shortening
3/4
cup milk
Directions
1.
Preheat oven to 450* F
2.
In medium bowl combine flour, baking powder, salt, and sugar.
3.
Cut in butter with a pastry cutter until mixture is grainy
4.
Make a well in dry ingredients
5.
Pour milk in well and slowly stir with a wooden spoon.
6.
Roll dough onto a floured surface to ½ inch thick
7.
Cut the biscuits with the rim of the glass.
8.
Spray the 8X8 square pan
9.
Place biscuits close together in the pan
10.
Sprinkle top with sugar before baking
11.
Bake at 425* F, 12 minutes or golden brown

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