• 0abb285144d78de0032fafeccae8b3d6

Slow Cooker Apple Butter Pork Tenderloin

Great to throw on before work and the house smells great when you come home.

Prep
Cook
Serves 6people
Ingredients
1
kg pork tenderloin
1 1/2
cups unsweetened apple sauce
1/4
cup butter, melted
2
tsp minced garlic
2
tsp worcestershire sauce
1
tbsp ground ginger
1
tsp black pepper
Directions
1.
Place the thawed tenderloin in the slow cooker.
2.
Mix other ingredients in a small bowl or measuring cup.
3.
Pour over tenderloin, rolling meat to ensure all sides are coated.
4.
Turn slow cooker on high for 6 hours or med for 8 hours.
5.
Serve with sauce on the side as a gravy.

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