• 7be0d4ec220d7adc0107c18240abb5cd

Corn Pudding

This corn pudding is a great side dish that your family and friends will love.

Prep
Cook
Serves 4people
Ingredients
4
oz cream cheese
15
oz can creamed corn
3/4
cup thawed frozen corn
1/2
cup cornmeal
1/2
chopped onion
2/3
cup milk
3
tbsp melted butter
1
beaten egg
1
tbsp sugar
1/2
cup shredded cheddarSalt & Pepper
Directions
1.
Beat 4 ounces softened cream cheese, a 15-ounce can creamed corn, 3/4 cup thawed frozen corn, 1/2 cup cornmeal and 1/2 chopped onion. Stir in 2/3 cup milk, 3 tablespoons melted butter, 1 beaten egg, 1 tablespoon sugar, 1/2 cup shredded cheddar, and salt and pepper. Spread in a buttered 1-quart casserole dish and bake 50 minutes at 350 degrees. Let stand 10 minutes before serving.

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