• 70511f87b13ca1df8ae616cbd5213d11

Delicate White Cake

Prep
Cook
Serves 8people
Ingredients
1/2
cup shortening
1 1/2
cups sugar
2 1/2
cups sifted cake flour
1/2
tsp salt
3
tsp baking powder
1
cup milk
1
tsp flavoring
4
egg whites
Directions
1.
Cream the shortening and add the sugar gradually. Stir the flour once, measure, re-sift with salt and baking powder. Add alternately with milk to first mixture, beating after each addition until smooth. Add the flavoring. Fold in the egg whites which have been beaten until stiff but not dry. Pour into two well greased layer cake pans and bake in a 375 degree oven for about 25 minutes or until done. Or, in a loaf pan at 350 degrees for about 40 minutes, or until done.
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