In 4 cup glass measure or 1 1/2-quart glass serving bowl, bring 1 cup water to boil, microwaving 1 1/2 to 2 minutes on HIGH.
2.
Add candies and jello and stir til everything is dissolved. If necessary, return to oven and microwave another minute on HIGH to speed up candy dissolving.
3.
Stir in applesauce and 1/2 cup cold water.
4.
Refrigerate in bowl til set or pour into prepared mold and set.
5.
If molded, unmold on bed of salad greens and surround, or fill center with, waldorf salad or a similar fruit salad.
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