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Corn Pudding Supreme

A favorite from Thanksgiving!

Prep
Cook
Serves 12people
Ingredients
1-8
oz Cream Cheese-Softened
2
Eggs
1/3
cup Sugar
1-8
oz Cornbread/ Muffin Mix
1-14 3/4
oz Cream Styled Corn
2 3/4
cups Canned Whole Corn
1
cup Milk
2
tbsp Butter
1
tsp salt
1/2
tsp Ground Nutmeg
Directions
1.
In mixing bowl combined Cream cheese, eggs and sugar blend well. Add remaining ingredients. Put into a well greased 9x13 pan. Bake uncovered at 350 degrees for 45-50 mins.

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