• Fe1dd253ce588dc238ef39e0b32cbb08

Cream Cheese Chicken Spaghetti

PER SERVING: Calories - 408, Carbs - 20g, Fat - 17g, Protein - 38g, Sodium - 859mg, Sugar - 3g

Prep
Cook
Serves 6people
Ingredients
3
lb Chicken Breast - Chopped, Diced, or Torn
2/3
oz Italian Salad Dressing Mix
4
tbsp Butter
1
Small Onion - Chopped
1
Garlic Clove - Chopped
10.5
oz Cream of Chicken Soup
8
oz Fat-Free Cream Cheese
1/2
cup 99% Fat-Free Chicken Broth
1
lb Spaghetti - Uncooked
Directions
1.
Place chicken pieces in crock pot and sprinkle Italian seasoning over chicken. Sprinkle with 2 tbsp melted butter. Cook on low for 4-6 hours.
2.
Melt 2 tbsp of butter in a saucepan and sauté onion and garlic. Add cream of chicken soup, cream cheese, and chicken broth. Stir until smooth.
3.
Add mixture to crockpot and cook on low for an additional hour.
4.
Prepare spaghetti according to package directions and then add strained cooked spaghetti noodles to mixture in crockpot.

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