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Coffee Cake

Yummy Sweet Treat in the morning

Prep
Cook
Serves 6people
Ingredients
3/4
cup butter (softened)
3/2
cups Sugar
3
eggs
1/2
tsp Vanilla
3
cups Flour
3/2
Baking Powder
3/2
Baking Soda
5/4
Salt
3/2
cups Sour Cream
1/2
cup Brown Sugar
1/2
cup Chopped Nuts
3/2
tsp Cinnamon
Directions
1.
Combine butter, sugar, eggs and vanilla and beat for two minutes.
2.
Mix in flour, baking powder, baking soda, salt and sour cream.
3.
To create filling combine brown sugar, nuts and cinnamon.
4.
Alternately layer bunt cake pan with batter and cinnamon topping.
5.
Heat oven to 350 and back for approx. 1 hour.

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