• 4b0270184b6a2f6427e1bcbc3f0cdea3

Skinny Strawberry Chocolate Chip Muffins

PER SERVING: Calories - 140, Carbs - 28g, Fat - 2g, Protein - 3g, Sodium - 72mg, Sugar - 13g

Prep
Cook
Serves 10people
Ingredients
1 1/4
cups All-Purpose Flour
1/2
tsp Baking Soda
1/2
tsp Ground Cinnamon
1/4
cup Granulated Sugar
1/4
cup Light Brown Sugar - Packed
5/8
cup Applesauce - Unsweetened
1
Egg White - Beaten
2/3
cup Strawberries - Diced
1/3
cup Mini Chocolate Chips
Directions
1.
Preheat oven to 350°F.
2.
Spray 10 muffin tins with nonstick cooking spray. Set aside.
3.
In a large bowl, gently toss the flour, baking soda, and cinnamon. Set aside.
4.
In a separate bowl, mix the brown sugar, granulated sugar, and applesauce until no brown sugar lumps remain – a fork works well to break up the brown sugar here. Mix in the beaten egg white until fully incorporated.
5.
Add the wet ingredients to the dry until it is just combined – do not over mix.
6.
Fold in the strawberries and chocolate chips.
7.
Divide the batter evenly between 10 muffin tins.
8.
Bake for 15-20 minutes. Muffins will be lightly golden in color.

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