• 7cd2bf01d3d6d4d80cdb7304cb33a6cf

Chocolate Chip Pudding Cookies

Recipe by: Peggy Humphrey

Prep
Cook
Serves 72people
Ingredients
2 1/4
cups whole wheat flour
2 1/4
cups all-purpose flour
2
tsp baking soda
1 1/2
cups butter (softened)
1 1/2
cups light brown sugar
1/2
cup white sugar
2
(3.4 oz) package instant vanilla pudding
4
eggs
2
tsp vanilla
4
cups semisweet chocolate chips
Directions
1.
Preheat oven to 350.
2.
Whisk together flours and baking soda, set aside.
3.
In large bowl or mixture, cream butter and sugar.
4.
Add pudding mix and beat until light and fluffy.
5.
Add eggs and vanilla extract and beat until smooth.
6.
6, Slowly add flour mixture and make sure it is well incorporated.
7.
Add chocolate chips & stir well. Bake for about 11 minutes. (6 dozen)

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