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Easter Cake

We call this one the "baking powder" Easter Cake. Makes four cakes...for sharing!

Prep
Cook
Serves 4people
Ingredients
1 1/2
cups Crisco shortening
2
cups granulated sugar
10
eggs
1/2
cup orange juice
2
tbsp lemon juice
1
grated rind of one orange
8
cups all-purpose flour
1 1/2
salt
10
tsp baking powder
1/2
tsp ground cinnamon
1/4
tsp mace
Directions
1.
Preheat oven to 350F. Grease and flour 4 loaf cake pans.
2.
In stand mixer with paddle, mix shortening and sugar. Add eggs, juices and rind.
3.
In large bowl, blend flour, salt, baking powder, cinnamon and mace.
4.
Gradually add to liquid ingredients in mixer until combined.
5.
Divide batter into four loaf pans and spread evenly.
6.
Bake for 35-40 minutes, until tester comes out clean.
7.
Cool 10 minutes in pans, remove and cool completely on wire racks.

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