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Oreo Cheesecake

Regina's Favorite!

Prep
Cook
Serves 1person
Ingredients
36
oreo cookies, divided
1/3
cup butter or margarine, melted
3
pkg. (8 oz. each) philadelphia cream cheese, softened
3/4
cup sugar
1
cup Sour Cream
1
tsp vanilla
4
eggs
Directions
1.
Crush 26 cookies to form fine crumbs; coarsely chop remaining cookies.
2.
Mix crushed cookies with butter; press onto bottom and 2 inches up side of 9-inch springform pan.
3.
Beat cream cheese and sugar in large bowl with mixer until blended.
4.
Add sour cream and vanilla; mix well.
5.
Add eggs, 1 at a time, mixing on low speed after each just until blended.
6.
Stir in chopped cookies. Pour into crust.
7.
Bake 55 min. to 1 hour or until center is almost set. Run knife around rim of pan to loosen cake; cool before removing rim. Refrigerate 4 hours.

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