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Dr Atkin's Baked Cheesecake

This is my husband's all time favorite cheesecake~

Prep
Cook
Serves 12people
Ingredients
16
ozs cream cheese (room temperature)
3
lg eggs
1
cup sour cream or (crème fraiche)
1/2
vanilla bean, scraped
12
packets sugar substitute
Directions
1.
Preheat oven to 350F
2.
Place all ingredients in a blender and blend for 15 minutes. Pour mixture into a 9 inch springform pan. Place in a pan of hot water in oven. If water evaporates during baking, add more hot water as needed.
3.
Bake for 1 hour, turn off oven and leave cake in oven for one more hour, Remove cake from pan and serve.

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