• 88324e22a8665a7678c8f7a58a6f672b

Sweet & Sour Cocktail Meatballs

Almost everyone knows this recipe; it's a cult favorite from the 1970s.

Prep
Cook
Serves 12people
Ingredients
2
12-16 ounce bags frozen italian meatballs
1
(12 oz) jar of grape jelly
1
10-12 ounce jar of chili sauce
1
tsp of lemon juice
Directions
1.
Combine jelly and chili sauce in a medium saucepan over medium heat. When blended, pour over meatballs in slow cooker and cook on high for one hour. Recipe can be doubled for larger crowds.

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