• 7b5673c26a8489a7ad53ea1ec41ecfbd

Shrimp And Broccoli Stir Fry

http://www.myrecipes.com/recipe/shrimp-broccoli-stir-fry-0

Prep
Cook
Serves 4people
Ingredients
1/4
cup fat-free, less-sodium chicken broth
2
tbsp rice vinegar
2
tbsp low-sodium soy sauce
2
tsp cornstarch
1/2
tsp dark sesame oil
1/4
tsp crushed red pepper
1
tbsp canola oil, divided
1
tbsp minced peeled fresh ginger
1
tbsp bottled minced garlic
1
lb peeled and deveined large shrimp
1/4
tsp salt
4
cups small broccoli florets
1
cup vertically sliced onion
Directions
1.
Combine first 6 ingredients in a small bowl, stirring with a whisk.
2.
Heat 2 teaspoons canola oil in a large nonstick skillet over medium-high heat. Add ginger and garlic to pan; stir-fry 30 seconds. Sprinkle shrimp with salt. Add shrimp to pan, and stir-fry 3 minutes or until done. Remove shrimp mixture from the pan.
3.
Add remaining 1 teaspoon canola oil to pan. Add broccoli and onion to pan; stir-fry 4 minutes or until broccoli is crisp-tender. Add shrimp mixture and broth mixture to pan; cook 1 minute or until thickened, stirring constantly.

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