• 3a68c58ba9dd6f86f32de33fc15f0c4f

Curried Chicken Salad

http://www.cancer.org/healthy/eathealthygetactive/eathealthy/findhealthyrecipes/maindishes/curried-chicken-salad

Prep
Cook
Serves 4people
Ingredients
1
small onion, sliced thinly
4
boneless, skinless chicken breast halves
2
tsp curry powder, divided
1/4
tsp garlic salt
1/4
cup orange juice
1
can (15 oz) mandarin oranges, drained well
4
scallions, chopped finely
1
cup golden raisins
2
tbsp sweetened, flaked coconut, divided
1/4
cup light mayonnaise
24
whole-wheat crackers
Directions
1.
Preheat oven to 400°F.
2.
Scatter onion slices on the bottom of a medium baking dish. Place chicken in baking dish and sprinkle with curry and garlic salt. Pour orange juice around chicken.
3.
Bake for 15 minutes or until cooked through. Cool, then cut into bite-sized pieces.
4.
In a medium bowl, mix chicken, oranges, scallions, raisins, and 1 tablespoon of coconut. Stir in mayonnaise.
5.
Transfer to serving bowl and top with remaining coconut. Serve with whole-wheat crackers

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