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Carmel Nut Ring

Another great dish that both adults and children will love for breakfast.

Prep
Cook
Serves 12people
Ingredients
1/2
cup melted butter
1/4
cup brown sugar
1 1/2
tsp milk
1/4
cup pecans (optional)
2
cans Pillsbury prepared biscuits
3/4
cup sugar
1 1/2
cinnamon
Directions
1.
Combine 1/4 cup of the melted butter, brown sugar, and milk in Bundt pan. Layer pecans on top of mixture.
2.
Open cans of Pillsbury prepared biscuits and dip in the remaining 1/4 cup melted butter and then dip in mixture of sugar and cinnamon. Place biscuits standing up in pan. Bake at 425 degrees for 20-25 minutes. Unmold unto plate and serve.

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