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Chipotle Rubbed Flank Steak

Submitted by Ashley Meyers.

Prep
Cook
Serves 4people
Ingredients
1
tsp ground chipotle chile pepper
1
tsp paprika
1/4
tsp salt
1
(1 lb) flank steak, trimmed
1
tsp olive oil
2
tbsp finely chopped shallots
1
garlic clove, finely chopped
1
tsp all-purpose flour
2/3
cup 1% low-fat milk
1/4
cup (1 oz) crumbled Gorgonzola cheese
1
tsp butter
2
chopped fresh flat-leaf parsley
Directions
1.
Preheat broiler to high.
2.
Combine first 3 ingredients. Sprinkle steak with chipotle mixture. Place on a broiler pan; broil 5 minutes on each side. Let stand 5 minutes. Cut thinly across grain.
3.
Heat oil in a saucepan over medium heat. Add shallots and garlic; cook 1 minute. Add flour; cook 30 seconds, stirring. Add milk; boil. Cook until reduced by half. Remove from heat; stir in cheese and remaining ingredients.

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