• D64bd5ce9b879d976452bd65297c0e26

Fried Onion Rings

Longhorn Steakhouse!

Prep
Cook
Serves 3people
Ingredients
1/2
cup all-purpose flour
1/2
cup water
1
egg, lightly beaten
1
tsp seasoned salt
1/2
tsp baking powder
1
large onion, very thinly sliced
oil for deep-fat frying
Directions
1.
In a shallow bowl, whisk the first five ingredients. Separate onion slices into rings. Dip rings into batter. In a deep-fat fryer, heat 1 in. of oil to 375°. Fry onion rings in batches for 1 to 1-1/2 minutes on each side or until golden brown. Drain on paper towels. Serve immediately.

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