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Apple Walnut (Or Pecan) Cake

By: Agnes Morgan

Prep
Cook
Serves 12people
Ingredients
1
cup vegetable oil
1 3/4
cups sugar
3
eggs
2
cups flour
2
cups sliced apples
1
tsp salt
1
tsp soda
2
tsp cinnamon
1
cup walnuts or pecans
Topping
1
stick margarine
1
cup water
1
tsp vanilla
1/2
cup brown sugar
1/2
cup white sugar
3
tbsp flour
Directions
1.
Combine and beat oil, sugar and eggs
2.
Add flour, salt, soda, and cinnamon
3.
Stir in nuts and apples
4.
Bake at 350 for 40-50 min
5.
TOPPING
6.
Bring margarine water and vanilla to a boil
7.
Stir in other ingredients and cook about 3 minutes until like gravy
8.
Cool and put on cake

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