• 5d914bf0233f11ad08559a8f3d5dcabd

Chicken Enchiladas

You have always enjoyed these.

Prep
Cook
Serves 6people
Ingredients
2
cups chicken breast chopped cooked
1
cup green bell pepper chopped
1
(8 oz) package sour cream
1
(8 oz) jar salsa
8
6-in flour tortillas
1
(12 oz) cheese
Directions
1.
Stir chicken, bell pepper, sour cream and 1/2 cup salsa in saucepan on low heat until heated.
2.
Spoon 1/3 cup chicken mixture down center of each tortilla; roll up. Place, seam-side down, in lightly greased 12x8-inch baking dish.
3.
Sprinkle cheese over the top and cover with foil.
4.
Bake at 350F for 20 minutes or until thoroughly heated. Pour remaining salsa over tortillas.

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