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Hawaiian Roll Sliders

Becky Sue Roach

Prep
Cook
Serves 10people
Ingredients
2
pkg hawaiian sweet dinner rolls
1
pkg deli sandwich ham
12
slices swiss cheese
1/2
cup butter, melted
1
tsp worcestershire sauce
1
tsp brown or dijon mustard
1
tsp onion powder
Directions
1.
Slice top from rolls and place bottom in baking pan. Layer ham and cheese on rolls. Replace tops. Combine butter, mustard, Worcestershire, and onion powder and mix well. Drizzle over rolls. Refrigerate until butter is firm or overnight. Cover with foil and bake at 350 degrees for 30 minutes or until cheese melts. Uncover and cook for 2 additional minutes. Serve warm or cold.

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