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Sausage & Beans

Best Recipes in the World p401

Prep
Cook
Serves 4people
Ingredients
4
cups white beans
sage
minced garlic
evoo
salt & pepper
1/2
lb dried spanish chorizo (or 1.5 lbs pork sausage)
Directions
1.
Gently warm beans in a medium saucepan. Cut up chorizo and bury in beans. Treat with spices and oil to taste. Heat through, about 10 minutes.
2.
If using pork sausage, panfry while beans heat with spices until browned all over, 15-20 minutes. Cut into chunks and bury, cook 5 minutes together and serve.

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