• F11e8d18d37e90834df1aa2b12b16622

Minestrone Soup

A classic soups topped with parmesan cheese.

Prep
Cook
Serves 10people
Ingredients
2
tbsp olive oil
1
medium sweet onion, diced
1/2
tsp rosemary
1/2
tsp thyme
1/2
tsp oregano
1 1/4
cups celery, diced
1 1/4
carrot, diced
1 1/2
sea salt
1
tsp spike
1
poblano pepper, seeded
1
cup tomato sauce
1
cup tubettini pasta
8
cups vegetable broth
1
can white beans
1/4
tsp black pepper
1
small zucchini, chopped
2
cups frozen green beans
1
cup chopped spinach
1/4
cup parsley, minced
parmesan cheese
Directions
1.
Heat oil. Saute onion for 5 minutes. Add celery and carrots and sauté. Add spices, salt, spike, poblano pepper, tomato sauce, vegetable broth, pasta. Bring to boil, reduce to simmer for 10 minutes.
2.
Add white beans and black pepper. Simmer for 10 more minutes.
3.
Add zucchini, green beans, spinach and parsley. Simmer for 5 minutes more.
4.
Top with parmesan cheese.

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