Step 1: Take a large bowl, add yeast and sugar with warm water. Set aside
2.
Step 2: Take another bowl, sieve flour and salt in to bowl. Combined yeast mixture in to the bowl and knead smooth dough with required water. Cover it with a damp cloth for 30-40 minutes till dough doubles in size
3.
Step 3: Get More Details for Lavash recipes Click Here: http://recipes.sandhira.com/lavash.html
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By
Sandhi Ra
