• 02c2e8ba83dd7e4c06d510a806dc3ded

Healthier Chocolate Chip Cookies

Absolutely the best chocolate chip cookies

Prep
Cook
Serves 24people
Ingredients
1/2
cup butter
1
kiwi, pureed
1/2
cup brown sugar
1/2
cup white sugar
2
eggs
2
tsp Mexican vanilla extract
2 1/4
cups all-purpose flour
1
tsp baking soda
1
cup toasted oat cereal (such as Cheerios ®), smashed
2
cups milk chocolate chips
Directions
1.
Preheat oven to 350 degrees F (175 degrees C). Grease two baking sheets.
2.
Cream together the butter, kiwi, brown sugar and white sugar in a large bowl, until light and fluffy. Add the eggs one at a time, beating well with each addition, then stir in the vanilla extract. Combine flour, baking soda, and toasted oat cereal in a bowl; gradually stir into the creamed mixture. Finally, fold in the chocolate chips. Drop by rounded spoonfuls onto the prepared baking sheets.
3.
Bake in preheated oven until light brown, about 8 to 10 minutes. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

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