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Christmas Butter Cookies

This can be used for any holiday, really. We always did it for Christmas, Hanukkah, Halloween, and Valentines Day. The title just said Christmas when I was typing this up. So I kept it.

Bdf47ec8b6ffc2bb31c755f83bdbca13By Gilda Geist

Prep
Cook
Serves 36people
Ingredients
3
cups flour
1
tsp baking powder
1/2
tsp salt
1
cup butter
3/4
cup sugar
1
egg
2
tbsp milk
1 1/2
tsp vanilla
Directions
1.
Sift flour, baking powder, and salt in a medium bowl.
2.
Cream butter and sugar in a large bowl.
3.
Add egg, milk, and vanilla.
4.
Add dry ingredients.
5.
Roll out dough to 1/8 inch think, 1/3 at a time, refrigerating the rest.
6.
Cut into fun shapes and place on greased baking sheets.
7.
Bake 5-8 minutes at 400 degrees.
8.
Make frosting. Seriously, you can just wing it, that's what we always did.
9.
Sprinkle with colored sugar and sprinkles and cool stuff like that.

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