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Twice Baked Mash Potatoes

Favorite Mashed Potatoes Recipes

Prep
Cook
Serves 10people
Ingredients
5
lb bag of potatoes
3/2
cups of cheese
8
of cream cheese
3/2
cups of milk
3
tbsp of chives
1/2
cup of sour cream
1/2
cup of butter
1
tbsp of garlic powder
1/2
tbsp of season salt
1
tps of onion powder
1
tps of pepper
salt as needed
2
slightly beaten eggs
paprika sprinkled on top
Directions
1.
Boil potatoes until breakable.
2.
Drain potatoes.
3.
Combine all ingredients except eggs and begin mashing and beating potatoes until desired consistency.
4.
Test potatoes to check for desired seasoning.
5.
Slightly Beat eggs in separate bowl and add to potatoes and mix.
6.
Sprinkle top of potatoes with paprika.
7.
Bake potatoes at 350 for 45 minutes.

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