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Pistachio Cake

Mom made this for Thanksgiving and Christmas time. Lori then started making this yummy cake. I make it often during Christmas time.

Prep
Cook
Serves 12people
Ingredients
1
duncan hines golden cake mix
1
instant pistachio pudding (jello brand
4
eggs
1
cup sour cream
1/2
cup oil
topping
1 1/2
cups chopped nuts (walnuts
1/4
cup sugar
1
tsp cinnamon
Directions
1.
Beat all ingredients well - prepare topping.
2.
Pour 1/2 of batter in greased & floured bundt pan.
3.
Pour 1/2 or more of topping mix & rest of batter & topping.
4.
Bake for 50 min @ 350

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