• 4d52bae6e432150009d7d3c91b4a9bf4

Peach Wine Slushies! Jessie Gonzalez

Perfect for a summer refreshing cocktail!

Prep
Cook
Serves 4people
Ingredients
2
cup cold fruity white wine (I used Sauvignon Blanc. But Emmy, you could use Riesling!)
2
-3 medium peaches, blanched, peeled, frozen, and sliced (or half a bag of frozen peaches)
sliced peaches for serving, optional
Directions
1.
In a blender, combine the wine and peaches. Puree until smooth.
2.
If the mixture is too warm and liquefied, place it in the freezer and stir every 30 minutes until a perfect slushy texture forms.
3.
You can make these in advance and defrost for 15 minutes at room temperature before serving. You can also double the recipe and use the entire bottle of wine to serve 4. The cups in the photo above hold about 1 cup of slushy.

Recipes we also love...

Recipes We Also Love

Recipe has been added
This Recipe Is Already In
Recipe has been added
This Recipe Is Already In
Recipe has been added
This Recipe Is Already In
Recipe has been added
This Recipe Is Already In
Recipe has been added
This Recipe Is Already In

From the Cookbook Create Blog

Give the Most Memorable Gift, Ever

Cookbook Create gift certificates are personal and unique. They allow your loved one to make exactly the book they want with all of their favorite recipes.

Give the Gift