• 3fad1cbb8a7df98058632becad8e7e85

Spinach And Cheese Goodness

Recipe from Courtney Thomas

Prep
Cook
Serves 6people
Ingredients
2
pkgs. frozen chopped spinach
1
?2 bag (4 oz.) shredded cheddar
1
?2 bag (4 oz.) shredded mozzarella
1
?2 cup mayonnaise
2
tbs flour
1
onion, chopped
1
tsp salt
1
tsp pepper
1
?2 cup milk
2
eggs
Directions
1.
Preheat oven to 350°.
2.
Let spinach defrost or run under cold water in a strainer until defrosted; squeeze dry and pat with paper towel to soak up the water.
3.
In a bowl mix the mayonnaise, milk, eggs, flour, onion, salt and pepper together and fold in spinach a little bit at a time.
4.
Sprinkle in cheese and mix well.
5.
Grease a baking dish with butter or margarine.
6.
Pour mixture into baking dish and bake in oven at 350° for 45 minutes until golden brown on top.
7.
Variations: You can sauté mushrooms and artichokes in a little butter or olive oil in a saucepan and add this to the mixture for a more earthy and robust flavor. Also, you can make a quiche out of this by heating up a pie shell for 5 minutes in the oven and then pour the mixture into the pie shell and bake for 30-35 minutes until golden brown.

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