• 3e2aab565e6be7cbf395f296662d1377

Honey's Spicy Honey Wings

goooood

Prep
Cook
Serves 4people
Ingredients
20
chicken wings
1 1/2
cups all-purpose flour
3
tbsp garlic powder
3
tbsp Essence, recipe follows
1
tsp kosher salt
1/2
tsp freshly ground white pepper
vegetable oil, for frying
1
cup hot pepper sauce
1/2
cup honey
3
tbsp dark brown sugar
blue cheese or ranch dressing, for serving
Directions
1.
Preheat the oven to 450 degrees F. Line a baking sheet with parchment paper or nonstick aluminum foil.
2.
To prepare chicken wings, cut off wing tips at the joint and discard the tips or reserve for another use. In a large bowl, combine flour, garlic powder, Essence, salt, and white pepper. Dredge the wings in the flour mixture, shaking off the excess and let set on a plate.
3.
In a large, deep-sided pot, heat several inches of vegetable oil to 350 degrees F. When the oil is heated, dredge the wings a second time, again shaking off the excess.
4.
Deep-fry the wings until crispy and golden brown, about 12 minutes. While wings are frying, mix the hot sauce, honey, and brown sugar in a large bowl until mixture is smooth. Remove the wings from the oil, pat dry and then dip in the hot sauce mixture to coat. Lay the wings on the baking sheet. Bake coated wings until the sauce is dry, about 12 minutes. Serve hot with blue cheese or ranch dressing.

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