• 055d099b781abe3bb1c8c5f9b699f154

Mango Salsa

This mango salsa would be fantastic on fish tacos or just about any fresh, Mexican-themed dish. It goes well with chips, guacamole and tacos. You could also serve it on salad or just eat it straight out of the bowl as a salad.

Prep
Cook
Serves 4people
Ingredients
1
large mango(es), finely chopped
1
medium sweet red pepper(s), finely chopped
1/2
medium uncooked red onion(s), finely chopped
1/2
medium jalapeño pepper(s), seeded, minced (don't touch seeds with bare hands)
1
tbs cilantro, fresh, chopped
2
tbs fresh lime juice
1/8
tsp table salt, or to taste
1/8
tsp black pepper, or to taste
Directions
1.
Combine all ingredients in a medium bowl; toss to mix and coat. Yields about 1/3 cup per serving.

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