• E14ebcdd11a56da1146934ef0ef48a0a

Spicy Sweet Glazed Shrimp

Chili sauce and honey are all you need for major flavor. The glaze caramelizes on the grill for even more complexity. Also try it with bone-in chicken pieces or beef kebabs.

Prep
Cook
Serves 3people
Ingredients
Vegetable oil
1
tbsp Sriracha
2
tbsp (2 tsp) Honey
1
lb Extra-Jumbo Shrimp
salt and pepper
Directions
1.
Heat a grill or grill pan to high. Clean and lightly oil hot grill.
2.
Stir together chili sauce and honey.
3.
Assemble kebabs (using 2 long skewers for each, threading 1 skewer through head end of shrimp and 1 through tail end); season with salt and pepper.
4.
Grill until shrimp begin to turn opaque, 2 to 3 minutes. Flip, brush liberally with glaze, and cook until opaque throughout, 3 to 4 minutes. Brush with more glaze and serve.

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