• E47d1315f34416ac1edf018947aee301

Baked Apples

This is a delicious fall treat served over ice cream or whipped cream on top.

Prep
Cook
Serves 4people
Ingredients
10
apples, cored, peeled and sliced thin
2
tsp cinnamon
1
cup brown sugar
2
tsp lemon juice (optional)
1
dash salt
1
dash nutmeg
fresh whipped cream (optional) or ice cream (optional)
Directions
1.
Place cut and peeled apples in a mixing bowl and gently mix all the ingredients together.
2.
Put apples in a non-stick pan, and cook covered for 45 minutes at 375°F.
3.
Stir at least once every 15 minutes.
4.
Once they are soft, cook for another few minutes to thicken the cinnamon sauce.
5.
I like to put everything into my baking dish and then mix it since there is less to clean up.

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