• 5eefbf54f7e13ee2eb3b2e72d41a4d67

Hashbrown Casserole

Great for Breakfast or dinner.

Prep
Cook
Serves 6people
Ingredients
32
oz - frozen shredded hash browns, defrosted
1/2
- cup melted butter
1
- (101/4 ounce) can of cream of chicken soup (or cream of cheddar)
1
- pint of sour cream
1/2
- cup onion finely chopped
2
- cups grated cheddar cheese
1/4
- teaspoon pepper
Directions
1.
Preheat oven to 350° F. Spray 11 x 14 inch casserole or baking dish with cooking spray.
2.
In large bowl, combine all ingredients and stir together. Spread evenly in prepared pan. Bake for 45 minutes until top is golden brown.

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