• Fe1baa99c8ba7d3af296aa62d839dde9

Grandmas Cornbread Dressing

Prep
Cook
Serves 10people
Ingredients
1
package dry corn bread mix
2
tbs butter
1/2
cup chopped celery
1
small onion
2
eggs, beaten
2
cup chicken stock
2
tbs dried sage
salt and pepper to taste
Directions
1.
Prepare the dry corn bread mix according to package directions.
2.
Cool & Crumble
3.
Preheat oven to 350 degrees F (175 degrees C).
4.
Grease one 9x13 inch baking dish
5.
In a large skillet over medium heat, melt the butter and
6.
Saute the celery and onion until soft
7.
In a large bowl, combine the celery, onions, 3 cups crumbled corn bread, eggs, chicken stock, sage and salt and pepper to taste.
8.
Mix well
9.
Place into prepared dish and bake at 350 degrees F (175 degrees C) for 30 minutes.

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