• D07727aca162a215b5f1866f54b0998a

Marinated Ranch Broiled Chicken

A great dinner for two! Chicken breasts marinated in oil, vinegar and Ranch-style dressing, then broiled to a beguiling finish. This wonderful chicken recipe can be prepared in the morning and cooked when you get home at night. The longer you let it marinate, the better it tastes! 286 calories

Prep
Cook
Serves 2people
Ingredients
2
chicken breasts
1
(1-oz) package ranch dressing mix
2
tbs olive oil
1
tbs red wine vinegar
marinated ranch broiled chicken
Directions
1.
Combine the dressing mix, oil and vinegar in a large, zip-top plastic bag and mix together. Add chicken to bag, seal and shake to coat; work mixture into the meat.
2.
Refrigerate to marinate for at least 1 hour, or overnight if possible.
3.
Preheat oven to Broil/Grill.
4.
Remove chicken from bag, discarding any remaining marinade, and broil for 10 to 15 minutes or until cooked through and no longer pink inside.

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