• 5e43fbbc69fb62f38fe942d9ad899091

Red Velvet Cheese Ball

Pintrest

Prep
Cook
Serves 0person
Ingredients
assorted cookies and crackers (my favorite was vanilla wafers
1/2
cup mini chocolate chips
1/2
cup powdered sugar
2
tbsp brown sugar
1 1/2
cups red velvet cake mix, dry
1/2
cup butter, at room temperature
8
ozs cream cheese, at room temperature
Directions
1.
In the bowl of a stand mixer, beat the cream cheese and butter until smooth. Add in the red velvet cake mix, the brown sugar and the powdered sugar. Beat until smooth and combined.
2.
Turn the mixture out onto a piece of plastic wrap. Wrap up into a ball and refrigerate for at least 2 hours.
3.
Put the chocolate chips on a plate or in a shallow dish. Remove the cheese ball from the refrigerator and unwrap. Roll in the chocolate chips. (This might get messy!) Place on a serving plate and serve with cookies or graham crackers.

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