• F7e664aa98a2a6b7d497498f4f7d88e1

Fruit Cake Cookies

100 year old recipe

Prep
Cook
Serves 20people
Ingredients
1
cup butter, softened
1 1/2
cups sugar
3
eggs, separated
3
cups flour, divided
1/2
lb candied cherries, chopped
1/2
lb candied pineapple, chopped
1/2
lb golden raisins
1
qt pecans chopped
1
tsp ground cinnamon
1/2
tsp salt
1
tsp vanilla
1
tsp baking soda, dissolved in a little water
Directions
1.
Preheat oven to 350
2.
Cream butter and sugar and add beaten egg yolks
3.
mix nuts and fruit and sprinkle 1 cup of flour over it to keep it from clumping
4.
add spices and salt and remaining flour
5.
combine the three mixtures
6.
add vanilla and soda
7.
beat egg whites until stiff and fold in
8.
drop by rounded teaspoonsful onto a greased cookie sheet
9.
bake for 10-15 minutes
10.
yield approx. 100 cookies

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