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7 Layered Lettuce Salad

Janice McGinnis

Prep
Cook
Serves 0person
Ingredients
1
head lettuce
1
cup celery, diced
4
hard boiled eggs, sliced
10
ozs pkg frozen peas
1
sweet onion, diced
1/2
cup green peppers, diced
8
slices cooked bacon
2
cups mayo
2
tbsp sugar
4
ozs cheddar cheese
Directions
1.
Tear lettuce and place in dish. Layer rest of ingredients in order listed. Add sugar to mayo and spread on top as you would frosting. Top with cheese. Refrigerate and garnish with bacon.

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