Sign up
Book_g
Collect. Customize. Order. Create Your Cookbook Today.
  • 1b93b9223df0fdefffbd451f7816e675

Tibs

Kitfo is a raw beef dish that originated with the Gurage people of the Showa province in southern Ethiopia. The meat is minced, not ground, and seasoned with "mitmita" (a chile powder of red pepper, mustard seed and salt)

No_photoBy Nadine Jad

Prep
Cook
Serves 4people
Ingredients
5
tablespoons niter kibbeh, or plain unsalted butter.
2
medium onions, chopped medium (about 2 cups)
3
inch knob ginger, minced, about 2 tablespoons.
6
medium cloves garlic, minced, about 2 tablespoons.
2
tablespoons berbere (see note above)
Kosher salt.
1
pound beef sirloin, cut into 1-inch cubes, trimmed of excess fat and connective tissue
1
teaspoon vegetable oil
1
teaspoon lemon juice, to taste
Directions
1.
Melt niter kibbeh or butter in a heavy saucepan on medium heat, then add onions, ginger, garlic, and berbere.
2.
Season beef on all sides generously with kosher salt.
3.
Toss beef with warm sauce, stir in lemon juice, and serve immediately. Enjoy!

Recipes we also love...

Recipes We Also Love

Sonja's Butter Cream Icing
Recipe has been added
This Recipe Is Already In
Edit Recipe
Remove
Reorder
Texas Chili
Recipe has been added
This Recipe Is Already In
Edit Recipe
Remove
Reorder
Creamy Spinach & Mushroom Lasagna
Recipe has been added
This Recipe Is Already In
Edit Recipe
Remove
Reorder
Pollo Limon Y Olivas Verdes
Recipe has been added
This Recipe Is Already In
Edit Recipe
Remove
Reorder
“Go For Gold” Chicken And Cashew Lettuce Wraps
Recipe has been added
This Recipe Is Already In
Edit Recipe
Remove
Reorder
St. Lucia Buns
Recipe has been added
This Recipe Is Already In
Edit Recipe
Remove
Reorder

From the Cookbook Create Blog

img

Make a DIY Cookbook with Your Group’s Recipes
img

See This Couple’s Wedding Present to Themselves
img

How to Cook Vegetarian
img

Meet Your New Favorite Recipe Tool

Give the Most Memorable Gift, Ever

Cookbook Create gift certificates are personal and unique. They allow your loved one to make exactly the book they want with all of their favorite recipes.

Give the Gift