• 8de3f6edc7602e835d328670c29b983d

Chocolate Silk Pie

Prep
Cook
Serves 8people
Ingredients
1
unbaked pie crust
1
cup semisweet chocolate chips
1
stick butter
1
cup sugar
1/4
teaspoon salt
1
tablespoon unsweetened cocoa powder
3
eggs
2/3
cup evaporated milk
1
teaspoon vanilla
Directions
Filling
1.
Preheat oven to 350 degrees
2.
In large bowl, melt chocolate chips and butter; stir until smooth
3.
Whisk in salt, sugar, cocoa powder, eggs, evaporated milk, and vanilla extract
4.
Pour mixture into crust
5.
Bake 30 minutes, or until filling has puffed but center still wiggles
6.
Cool completely
Topping
1.
In large bowl, beat whipping cream until it begins to thicken
2.
Add confectioners sugar; beat until stiff peaks form
3.
Spread over pie
4.
Refrigerate for 3 hours before serving

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