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Dinner Rolls

They're really good but takes a while to make. They are defiantly worth the while. I'd recommend this to anyone.

Serves 24people
cups hot water
cup sugar
tbsp yeast
stick butter, melted
tsp baking powder
cups bread flour
1 1/2
tsp salt
cups all-purpose flour
Place 2 cups of hot water, 1/3 cup of sugar, and 1 tablespoon of yeast , along with a stick of melted butter into a mixing bowl. Let it sit for a while then add 2 eggs, 1 teaspoon baking powder, and 3 cups of bread flour. Mix together and then add 1 1/2 teaspoons salt and 2-3 cups of all purpose flour, mix and add more flour as needed to form a soft dough. Let it knead in the machine for 4 minutes. Cover top of dough with butter then cover with a towel and let it raise and double in bulk, punch down, and let raise a second time. Divide dough into two balls and roll into a circle and cut into triangles. Roll up and put on a buttered cookie sheet and let it raise for 20-30 minutes. Cook at 350 for 15-18 minutes, until golden brown. Remove from oven and brush tops with butter.

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