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Noodle Soup

Saba's Recipe

Prep
Cook
Serves 4people
Ingredients
300
gr noodles
1
ltr chicken stock
soy sauce
piece of fresh ginger, grated
1/2
tsp sesame oil
100
gr spinach- coarsely chopped
6
spring onions- cut into lengths
100
gr cooked chicken, sliced
Directions
1.
Bring chicken stock to boil, and soy sauce, season and add ginger
2.
In a serving bowl add sesame oil, soy sauce, spinach, spring onions and shredded chicken. Stir and set aside to marinade
3.
Bring stock to boil, add noodles and stir. Boil for 2 mins until tender
4.
Poor noodles and stock in the bowl, stir and serve

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